A piece from Dion Lee’s International Woolmark Prize collection


DIRTY VIBE with Diplo, G-DRAGON from BIGBANG and CL from 2NE1

from Skrillex’s new album “Recess”


Just heard this on Reddit. Pleasantly surprised.


Daga Ziober by Eric Guillemain

See the whole story at METAL Magazine

(via esobvio)

What is “My Drunk Kitchen” about?


I’m writing the introduction of my book right now… and ironically I’ve left the “first” for last. I just can’t think of a good way to begin this thing… or justify it rather? Is that what an introduction is doing?

Anyway, I was just curious if you had any thoughts on explaining what “My Drunk Kitchen” is all about… Or what it means to you…Please feel free to comment! Just know that if you do so I may or may not quote you in the opening of the book.

Thanks, duders.

My Drunk Kitchen is the grilled cheese without the cheese. It’s the ice cream that Frederick loves to consume while wearing summer hats. It’s the spaetzle that, once added with shredded cheese, becomes the German macaroni. My Drunk Kitchen is a kitchen without pretense, without direction, and without sobriety. It’s a haven for dreamers and schemers, for the unsure and the obscure. And you know what? That’s gouda enough for me.


Sometimes, I miss living in New York.

Just sometimes, though.

(via aalekssaandraa)


Robert Edenius by Sevda Albers for Hunger Magazine

(via itsdaviddammit)


"If you could give one piece of advice to a large group of people, what would it be?"
"Love yourself."
"What’s the hardest part about loving yourself?"
"Self-hatred. Which I have a lot of."
"Why do you hate yourself?"
"It started with an over possessive mother making me feel guilty. Then growing up in Flint, Michigan, I was made to feel guilty for being gay. So it all started with other people making me feel guilty. But then I grew up, and I took over their job for them."

Hits me.

(via chezmicheline)